Limited Release 179 is a Hazy Hemp IIIPA that skillfully combines Tasmanian hemp cake, a highly concentrated New Zealand hop, and contact timings typically utilized by winemakers. This meticulous approach ensures a gentle balance between flavor and aroma, resulting in a tropical profile infused with notes of spicy mango, peach, and passionfruit, reminiscent of a Sauvignon Blanc and Riesling. Additionally, the inclusion of Tassie hemp cake adds a creamy mouthfeel, culminating in a mild finish on the palate.








