Dal Forno Romano Amarone della Valpolicella DOCG 2009 is an iconic Italian red wine crafted from hand-selected, partially dried grapes using the traditional appassimento method. Produced only in exceptional vintages, this legendary Amarone is aged extensively in new French oak barrels, resulting in extraordinary richness, depth, and complexity. The 2009 vintage showcases remarkable concentration, refined structure, and exceptional aging potential, making it one of Italy’s most sought-after collectible wines.








