The winery’s “No Es Pituko” line features their additive-free wines. These wines are wild-fermented with no additives, including no added sulfites, and are bottled unfiltered and unfined. The wine has an intense, deep purple color with herbal aromas and ripe red fruit notes. This low-intervention natural wine has soft tannins and a medium body. It is fresh and fruity, with flavors of blueberry, plum, and blackcurrant. We recommend serving this wine slightly chilled.








