The Enate Rosado is a dry Rosé made only with the Cabernet Sauvignon obtained from estate vineyards. It’s powerful and with a remarkably balanced and fruity bouquet highlighted by scents of strawberry, citrus, tart red-plum, currant and subtle spice notes. Great with tapas, grilled vegetables, charcuterie, seafood, BBQ and all types of spicy dishes.








