INSPIRATIONInspired by the poppies growing on Figueroa Mountain in the spring.The California poppy was designated as the state flower in 1903.TASTING NOTESBursting with a floral bouquet and notes of citrus and pine; bright aromas of grapefruit, orange oil, lemon zest and pine needles abound. The flavor is mellow and smooth with a very moderate lingering bitterness.








