Saison aged for 14 months in French (75%) and American (25%) oak barrels with Brettanomyces lambicus and Lactobacillus brevis.
$11.99 Original price was: $11.99.$9.09Current price is: $9.09.
Saison aged for 14 months in French (75%) and American (25%) oak barrels with Brettanomyces lambicus and Lactobacillus brevis.
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