Since 1561, viticulture has been practiced with the highest quality standards at Friedrich-Wilhelm-Gymnasium in Trier.Along 25 hectares of impressive steep slope sites in the Mosel and Saar valleys, Riesling grapes ripen to internationally recognized top quality.
Alcohol percentage: 11.5
Tasting Notes
This Riesling captivates with its fragrant aromas of ripe apricots and sun-red apples and has a wonderfully refreshing minerality.
