Lifted and perfumed aromas of boysenberries, rose petals, hibiscus and raspberry coulis. The palate is energetic, with nicely framed tannins, bright acidity and a medium-bodied palate. Flavors of red currants, pomegranates and cassis are complemented by a bright and crunchy finish. A blend of 79% grenache and 21% mataro made from 70-year-old vines. Drink now. Screw cap.








