HIBISCUS GINGER LEMON CAMP KIT

Just add your favorite spirit – we love it with vodka or tequila! Simple, delicious ingredients – hibiscus, ginger root, lemon, cane sugar.

These unique and tasty cocktail infusion kits can be infused twice for a total of 16, 1.5 oz servings. No Equipment Required.

HOW TO INFUSE YOUR COCKTAILS (from campcraftcocktails.com):

1. Fill Camp jar with 12oz of Liquor (or hot water for zero proof). Refrigerate for 3 Days.

OR

2. Don’t have 3 Days? Microwave your infused Camp jar without the lid for 1 minute, and shake. Remove lid and continue to microwave in 30 second increments until small bubbles appear and the liquid is heated through. Allow to cool.

3. Shake well and strain

4. Mix 1.5 oz with a mixer of your choice (soda, juice, tonic, etc.), or use in one of our recipes.