Inspired by ancestral methods, agave hearts are roasted beneath the earth using hand-selected, local wood and volcanic rocks to create the finest quality IZO Mezcal. Our recipe to perfecting a smooth, subtly smoke mezcal has been passed down for generations.
IZO Mezcal is crafted from wild agave grown on the high-altitude mesas of Durango, Mexico. The wild agave is a true product of its territory – growing wild at altitudes up to 8,500 ft in dry, cold conditions.
Smooth, subtly smoky. Made to sip.
