Mellowed drop by drop through 10-feet of sugar maple charcoal, then matured in handcrafted barrels, our Tennessee Whiskey doesn’t follow a calendar. It’s only ready when our tasters say it is. We judge it by the way it looks. By its aroma. And of course, by the way it tastes. It’s how Jack Daniel himself did it over a century ago. And how we still do it today.
- CHARCOAL MELLOWED
- MATURED IN HANDCRAFTED BARRELS
- BALANCE OF SWEET AND OAKY FLAVOR
AROMA
Dried fruits, oak and a delicate spiciness
TASTE
Complex and well-balanced, notes of dried fruits, wood and vanilla
FINISH
Dry lingering finish
