Product Overview
Varietal Composition: 100% MonastrellAppellation: DOP JumillaFarming Practices: Certified organic by Consejo de Agricultra Ecologica de la Region de Murcia
93 Points – Wine Advocate“The 2022 Silver Label now shows the name on the label (and also “Etiqueta Plateada” in Spanish). It’s their first wine in their new era, which started in 2002, a wine that aims to promote the quality and potential of Monastrell. It matured in new and second-use French oak barrels for one year, but they were looking for lower toast and less impact of the wood in the wine than earlier vintages when it was 100% new oak. It has a paler color and a subtler and more floral nose, keeping the poise and showing surprisingly fresh for the conditions of the year. It’s ripe, reflecting the warm and dry weather, with 15% alcohol but very good freshness, coming through as balanced and harmonious, clean and pure. This is a bargain and a success for the year, a champion in drinkability. Bravo! 298,000 bottles produced. It was bottled in September 2024.” -LG, 1/9/25
89 Points – Wine Spectator“Pretty notes of tea rose and violet on the nose waft through flavors of creamed cherry, dried rosemary, graphite and milled white pepper in this silky red. A fresh, medium-bodied version, with chewy tannins firming the finish. Drink now through 2029. 24,830 cases made, 9,000 cases imported.” -AN, 6/2/25
