SOCIETE ROQUEFORT IS AN EXQUISTE FRENCH BLUE CHEESE MADE FROM UNPASTEURIZED EWE’S MILK. IT HAS A FIRM. SMOOTH WHITE PASTE WITH UNIFORM BLUISH-GREEN VEINING. VIRTUALLY RINDLESS WITH FRUITY NOTS OF NUTS AND RAISINS ITS FLAVOR IS SALTY WITH DELICATE COMPLEXITY AND A TANGY FINISH. PAIR WITH FULL-BODIED DESSERT WINES.








