Springbank 18 Year Old is the mature classic from Scotland’s most traditional distillery, the family-owned Campbeltown institution founded in 1828 that malts its own barley on traditional floors, distills two and a half times, matures in its own dunnage warehouses and bottles every drop on site, the only distillery in Scotland that can claim 100% of the process is done in-house.
Matured predominantly in sherry casks with a share of bourbon wood and bottled at 92 proof, non-chill-filtered and naturally colored, the 18 pours a rusty copper and is full of authority: a delicious nose of dried fruit, toffee, leather and a faint waft of peat smoke and sea air, then a full-bodied, classic palate of sherried fruit, honey, oak spice and Springbank’s signature earthy, coastal funk, finishing long and layered. Released in tiny annual batches and chased by collectors worldwide, it is a landmark Campbeltown malt and a once-in-a-lifetime gift.
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