There is a borderline Chablis-like quality to the nose of quinine, iodine, spice, petrol and apple that is again trimmed in discreet but not invisible application of wood. The racy, detailed and delicious middle weight flavors exude equally evident minerality on the bone-dry, youthfully austere and compact finale that offers solid length. This isn’t quite as complex as the Margotés but that may well change with a few years of aging.








