A pleasant non-alcoholic sparkling wine made with Macabeo Xarel-lo and Parraleta that goes through a process of dealcoholization retaining the aromas of red fruit strawberries cherries and woodland fruits with hints of green apple. A delicate cherry color with strawberry tones showcases fine and persistent bubbles that are elegant and light on the palate. Codorniu Zero Rose is well balanced between acidity and sweetness with a refreshing finish.








