Distilled in the misty mountains of Kumamoto, Japan, Kikori is a one-of-a-kind Japanese whiskey made from 100% locally grown rice — triple distilled and aged in American, French, and Spanish oak. Light, silky, and endlessly approachable.
Tasting Notes
- Nose: Delicate floral notes, fresh rice, hint of vanilla
- Palate: Smooth and silky with white peach, honey, and gentle oak
- Finish: Clean, soft, and refreshingly light
Details
- Distillery: Kumamoto, Japan
- Base: 100% Rice
- Style: Japanese Whiskey
- Cask: American, French & Spanish Oak
- ABV: 41%
- Bottle Size: 750ml
Whether sipping neat, on the rocks, or in a Highball, Kikori is a must-have for Japanese whiskey enthusiasts and those exploring lighter spirits alike.
